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Columnists&Contributors
Community giving boosts employee morale
National Restaurant Association News

 

Once you begin working with a charitable organization, you can leverage your good deeds to boost employee morale and retention.

 

The key to leveraging community involvement as an employee recruiting and retention tool is to get staff "buy-in" on projects. Employees feel good knowing they are not just making a living, but are also making a difference in the lives of those in need. This can be particularly true for certain demographics. In Cone Inc.’s Cause Evolution & Environmental Survey, 87 per... more


Management Columns

The Greasy Underpan Of Restaurant Tech
Foodservice Daily News
I wish we could just split the tab using a simple app on our phone, and just walk out like Uber ... more


Stop the Losses
Barbara Horan
President, Tablecheck Technologies, Tablecheck Technologies, Inc.
Restaurants spend money advertising to get guests into their doors but then lose them almost immediately. What causes them to walk right back out the door?... ... more


The horrors, degradations & ass-kicking triumphs of NYCs female chefs.
Foodservice Daily News
...the younger ones have grappled with the changing sexual dynamics of modern kitchens... more


2015 Food Trends
Lorri Mealey
Restauranting Expert
Each December I'm always excited to read the National Restaurant Association's Culinary Forecast...it's always fun to speculate which trends have staying power (local foods) and which soon fade into food fads (vaporized cocktails, anyone?).... more



Kitchen Columns



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